![]() You’ll find them watching over the dining room, testing new cocktail ideas, and snapping photos of dishes the Chefs create.Ĭhef Samer & Ragheda meant Zenola to be a truly family-run restaurant where all are invited to our table. Roberto’s Ristorante Italiano Business hours may be different today. Many ask, what does ‘ Zenola‘ mean? The name is a nod to the Chef’s three daughters: Zeina, Lara and Noha. The staff was attentive for anything we needed. Very nice inside, they had fancy red napkins. You can also find Chef Ragheda’s touch on many of our dishes, including the grape leaves, stuffed zucchini, kibbeh, and fattoush, amongst other menu delights. Saturday 11:00 am 10:00 pm 11:00 am 9:30 pm Reservation Welcome to BOOK ONLINE OR CALL Centreville: 70 Vienna: 57 Very professional service. Nozzo Pazzo: 122 Branch Rd., Vienna, Va 22180 Last inspection: April 25 Violations: The following food item (s) were observed cold holding at improper temperatures using a calibrated food. Chef Samer’s wife, Ragheda, proudly creates each dessert to wow the senses. ![]() ![]() Our recipes are a combination of passed down family gems, with modern flairs to create dishes that are both familiar and new to the palate. Our Hot & Cold Mezze dishes offer you a variety of flavors and experiences, akin to dining in the Lebanese mountains or Beirut’s busy waterfront. Led by Chef Samer, Zenola captures the spirit of Lebanese dining – small Mezze plates brought out and shared by all at the table. He has spent a culinary career spanning more than 30 years in the pursuit and perfection of Mediterranean cuisine. Vienna Save this restaurant See all 18 photos Overview Photos Menu Reviews Istanbul Blue 4.4 375 Reviews 30 and under Turkish Top Tags: Good for special occasions Neighborhood gem Good for groups At Istanbul Blue Restaurant, you will instantly feel as though you walked into the city of Istanbul. Each course in the two tasting menus (opt for either five or seven courses) can be paired with wines from an extensive list of fine wines and champagne.Our Founder and Executive Chef, Samer Zeitoun, was born on the shores of the Mediterranean. Bear Branch Tavern is the locally owned and operated Vintage Restaurants Incs latest installment and first Vienna. Celebrated for its gourmet modern cuisine, at Silvio Nickol, the finest ingredients are creatively transformed into an array of exquisite dishes.Įxpect to dine on a small, curated menu featuring dishes such as langoustines with fennel and tomato, and gouda with cucumber and nut butter. Located within the Palais Coburg, this two-Michelin-starred restaurant by chef Silvio Nickol is widely regarded as one of the top restaurants in Vienna. To make a booking, diners are asked to call ahead, on +43. Interestingly, the intimate restaurant does not have a website. Not only this, but the restaurant’s cellars are stocked with the best Austrian wines, and Walter Bauer (the owner) is a well-loved figure on the country’s culinary scene warm, welcoming and exceedingly talented. Our current favorites are: 1: Cafe Renaissance, 2: Ristorante Bonaroti, 3: Nostos Restaurant, 4: The Pure Pasty Co. Details This property has identified as Women-owned. View all newsletters Sign up to our newsletter Latest in Luxury By the Elite Traveler team Sign up here We've gathered up the best places to eat in Vienna. Goldman Sachs Private Wealth Management CAVA is a growing Mediterranean culinary brand with a healthy fast-casual restaurant experience featuring customizable salads, pitas, juices, dressings. Vienna : 1-20 of 56 restaurants ONYX Asian Do & Co Restaurant am Stephansplatz Asian LABSTELLE Country cooking Esszimmer - Everybodys.
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